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Dear Reader,
It’s lovely to meet you! I couldn’t be more excited that you’ve found my little corner of the internet here at Oh My Veg. This is a place of refuge for all like-minded foodies and home cooks looking for vegan & vegetarian recipes that will nourish the body, soul, and heart. Let’s make some incredible food together!
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Vegan Recipes You’ll Love.
Vegan Tantanmen Ramen (Tan Tan Ramen)
Excluding my garlic chili oil and zucchini instant noodles, this vegan tantanmen ramen is the first…
Vegan Fish and Chips, Tofish (Battered Tofu)
British cuisine, often mocked universally, might surprise you. There are countless humble regional recipes that…
Creamy Tofu Satay Curry — Takeaway Style
Even though I’ve been a vegetarian all my life, I’ve only recently incorporated tofu into…
Sabudana Vada (Special Upvas Recipe)
Have you tried cooking with tapioca pearls? They’ve achieved global trending status with the upsurge…
Explore 12 Essential Spices You Need Indian Cooking
When I first embarked on my culinary journey into Indian cuisine over a year ago, I wrestled with a common dilemma: which spices did I need? If you’re eager to elevate your Indian culinary skills, I’ve got a valuable resource that can make all the difference. Discover the secrets to enhancing your Indian meals and spice knowledge—click below to read more!
More Feature Articles
With cooking tips from Ellanor’s Kitchen
Eating out, reviewed.
Dishoom Manchester Review, Vintage Mumbai-style Indian Restaurant
The Manchester Dishoom location is where my love affair with the Dishoom brand started. Opened…
Fatt Pundit: Indo-Chinese in Covent Garden, London
Few cuisines are as enduringly popular throughout the U.K. as Chinese and Indian. Yet, ask…
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